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Tangier Food Tour: Taste Caliente, Bissara, and Explore Souks

This is a walking guided tour that'll let you explore the lively markets and narrow streets of the old town in Tangier to taste a variety of local dishes.

Tangier Food Tour in A Nutshell

Join our Food Tour in Tangier to discover the city like a local. You'll get to try a variety of street foods, including caliente, stuffed dates, and bissara, all made from fresh, local ingredients. The goal is to help you experience Tangier's food culture just like the locals do.


This tour takes you through the lively M'sallah and the old town. This area is known for its traditional buildings, narrow streets, and unique atmosphere. You'll visit local markets, see fresh produce, meet artisans, and enjoy views of everyday life, with plenty of chances to take photos.


Along with tasting different foods, your guide will share information about Tangier's history, culture, and traditions. Feel free to ask questions, the more you engage, the more you'll learn.


The tour can also accommodate dietary restrictions like vegetarian, gluten-free, or lactose-free. Just let us know your preferences, and we will make sure the agency adjusts the menu to suit your needs.


Tangier Food Tour in Detail

The Food Tour in Tangier runs daily, with morning tours starting at 11:00 AM, except on Fridays. The tour lasts between 3 to 4 hours and is conducted entirely on foot.


The meeting point is Sour Meêgazine. We keep our groups small, with a maximum of 12 participants, and you also have the option to book a private tour.


During the tour, you'll enjoy 6 tasting stops and a main meal. You’ll sample a variety of local foods, including olives, bissara, almond cookies, caliente, and meat skewers. Drinks such as bottled water, mint tea, and fresh juice are also included.


The agency's knowledgeable guides are passionate about Tangier’s culture and history. They will take you through Sour Meêgazine, M'sallah, Rue Mexique, the Old Town markets, and the Kasbah.


The tour is suitable for all dietary needs, including vegetarians, vegans, pescatarians, gluten-free, lactose-free, and halal options. It is also family-friendly, with children welcome and those under 5 years old free of charge. You can cancel up to 48 hours before the tour.


This tour can be customized to meet your preferences. If you have specific dietary needs or interests, just let us know, and we’ll adjust the experience for you. Additionally, if you have any food allergies, please inform us or the agency in advance to ensure your safety and enjoyment.


tangier private tour

Places & Foods Included in The Tour

In general, the tour is designed to take you through the most famous areas in Tangier for tourists and food lovers. However, remember that it's customizable, meaning you can add your own suggestions for places and foods to visit and taste. Following are the areas and dishes included in the initial plan:

  • Sour Meêgazine: This historic square is a central meeting point in Tangier. This place is known for its vibrant atmosphere and as a hub of local activity.

  • M'sallah: A lively area with traditional architecture, narrow streets, and bustling markets, offering a glimpse into everyday life in Tangier.

  • Rue Mexique: A street famous for its shops and street vendors, where you can experience the local hustle and bustle.

  • Old Town Markets: These markets are full of colorful stalls and local products, providing a true taste of Tangier’s rich culinary and cultural heritage.

  • Kasbah: This historic fortress offers stunning views and a deep dive into Tangier’s past, with its winding streets and traditional architecture.

Dishes:

  • Olives: Tangier is known for its flavorful olives, often served as a snack or appetizer, showcasing the region’s rich agricultural produce.

  • Bissara: A comforting and thick soup made from fava beans, seasoned with garlic, olive oil, and spices, popular in Moroccan cuisine.

  • Almond Cookies: Sweet, crunchy cookies made with almonds, offering a delightful treat that highlights local baking traditions.

  • Caliente: A spicy and savory dish made from seasoned meat, typically grilled to perfection and served with a variety of accompaniments.

  • Meat Skewers: Grilled skewers of marinated meat, often served with fresh vegetables and aromatic spices, providing a hearty and flavorful experience.

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